this week's feast mac and cheese bites
from the loud house 11 kids one house
wow that's crowded it is crowded I
actually am one of six I kind of grew up
in a loud house myself
these mac and cheese bites are delicious
and there's something you can share with
the whole family because you can make a
bunch of them and trust me they're gonna
be gone in no time they are very family
friendly and everyone can have their own
so let's get cooking yeah things often
get loud in this house and especially
when someone steals one of the delicious
mac and cheese bites from the fridge
this is why living with siblings or
roommates is a nightmare
don't take my food beginning this recipe
by cooking macaroni noodles in a pot of
boiling water since these are going to
be cooking throughout the process of
frying later you're gonna want to
actually cook it for slightly less time
than the packaging suggests once this is
done remove it from the heat and melt
butter in a medium saucepan over low
heat stir in flour and salt and keep
mixing until it's completely dissolved
Congrats a basic and simple roux that
will help thicken our cheesy mixture for
that perfect unis crank the heat up to
medium low and stir constantly until
this mixture begins to bubble
now slowly whisk in milk to your room
not all at once but bit by bit so we can
beat out any lumps for a smooth mixture
when the sauce is smoothed out bring it
to a boil and lower the heat to a simmer
for a minute we've made mac we've made a
roux now it's time to make the cheese
stir in your shredded cheddar and
Gruyere cheese and keep whisking until
the color turns and it completely melts
and combines with a mixture that was in
the pot hmm you could smell it right
from here remove the mixture from the
heat and stir in the cooked macaroni and
use a wooden spoon or a spatula to just
thoroughly mix everything together
stirring and stirring it to get it all
evenly coated now look we could stop
right here and just get to eating but
we've got a bit more to do spray down
the pan or an ice cube tray for larger
cubes with nonstick oil and then add
your mac and cheese into it we're going
to cool these in the fridge for 30
minutes so that we can mold it later and
it doesn't is everywhere
once you remove it from the fridge
separate into evenly sized chunks or cut
it up and take each of them and mold it
into your hands into an orb set these
aside because it's time to fry put
together your frying assembly-line now
we've got flour in one Bowl
beaten eggs mixed with a little water in
another and panko breadcrumbs in the
final take each of your macaroni and
cheese balls and first cook them in
flour covering the entire surface then
dunk them into the egg covering the
surface again and one last time covered
all with panko crumbs then take it back
to the egg mixture one more time and
then back into the panko crumbs for a
full beautiful coat now carefully place
these in hot oil either cooking them
entirely at once or we can do half and
half in a smaller pot until they're a
beautiful golden brown the pot of oil we
use didn't cover our balls entirely so
we use the spoon to bathe them in hot
oil and just rotate them constantly for
an even cook now these are gonna be
deliciously easy no matter what but we
wanted to go the extra mile for that
iconic product shot and so a food
syringe loaded with melted Velveeta is
just the ticket little signs here goes a
long way because bam look at that melty
goodness voila you've made mac and
cheese bites pure decadence in a bite of
food and 100% worth it in our eyes these
are exactly the kinds of things you'd
expect a hungry roommate to steal out of
the fridge so make sure you eat these up
when you create them and don't leave any
around as always these episodes are
brought to you by our amazing patrons
and we shout one-pager now every single
episode so this week's feast is
dedicated to all right ash you ready to
take a bite into this sucker yeah oh my
god wow it is mac and cheese one of my
favorite things to eat loaded inside a
fried if delicious ball of gooey
goodness Sawyer would love this you're
Kyle your baby mm-hmm like Lincoln I'll
be the first in the loud house please
don't feed this to children actually
feed this to all the children this is
delicious you know this could use hot
sauce hot sauce and you ever say that
ever what don't some hot sauce in this
sucker and you have got one of my
favorite camping meals would be to put
like little sauce use a mac and cheese
together in hot sauce on it
it reminds me a little bit of that but
in a delicious fried show which
love I just love the crunchiness of
fried food hmm when you're growing up
did you ever eat mac and cheese and hot
dogs together yeah that's what you do
you get we've got little Smokies when we
would camp and then we'd stick them
inside the mac and cheese and you would
dump barbeque sauce or hot sauce
whatever you want it would taste so good
the cheese choice really good - really
easy and melting and then if you want to
go the full Velveeta route and make it
good job I really like this cheese combo
- mm-hmm Grier and some cheddar turns
out if the cheese is younger it melts
better and of course this is the melty
as cheesiest mac and cheese bite there
ever was and so to achieve that we made
sure that we made the cheeses really fit
that profile so you can do the same or
you can just stick a bunch of Elvita in
there like we did - and make it extra
oozy mm-hmm I think we know that I think
so too
big fan how I can tell my ball is gone
yeah that's true I mean you dropped a
little bit of it on the ground
but you ate the whole thing I ate about
three of them before I actually filmed
this with you this this outro so it is a
delicious recipe great inspiration thank
you so much for the inspiration and of
course if you guys have more suggestions
about what you want to see us make next
leave it in the comments below and don't
forget ya good book coming out yay
it's gonna be out April 28th the feast
of fiction kitchen it's incredible hallo
CP
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you
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